Reale tasting menu
Celery, carrot and onion
Ragù paté, cardamom and solina wheat
Alcohol-infused lettuce and milk cream
Bread
Sea bass and white truffle
Gratinée cauliflower
Almond-filled ravioli, herbs and mushrooms broth
Duck and juniper
Warm Swiss chard salad
Braised and stewed mushroom
Rice, milk, spinach, Strega liqueur and anise
230 €
Pairing 120,00 €
The menu should be ordered by the entire table
Oltre alla degustazione è possibile aggiungere fino a 3 portate scelte dalla Carta Reale
al costo di 30 € a portata a persona
Reale à la carte
Gratinée cauliflower
50 €
Lentils, hazelnut and garlic
50 €
Roasted endive
50 €
Onion reduction, parmigiano buttons and toasted saffron
50 €
Sheep ricotta cheese ravioli with manteca butter and white truffle
75 €
Spaghetti with Swiss chard
50 €
Trout, bay leaves and almond
65 €
Sea bass and white truffle
110 €
Eel, lemon, roasted garlic and chilli pepper
65 €
Tongue, white truffle, lentils and hazelnut
85 €
Duck and juniper
70 €
Pigeon and pistachio
70 €
Lamb, sheep milk and cinnamon
70 €
Licorice granita, white vinegar and white chocolate
30 €
Essenza
30 €
Meringue, raspberry and caramel
30 €
Chestnut, apple, meringue and white truffle
70 €
Bread and chocolate
30 €
Minimum 3 dishes per person
We would like to inform our guests that some products have been treated with the blast chilling and freezing process according with the regional low n. 852/04
If you want to know the allergens contained in our dishes you can consult the information note. Please ask to our staff
The menus are sanitized at each use with a biocide product approved by the Ministry of Health.