OVEN BAKED PASTRY PRODUCT WITH CHOCOLATE
Ingredients: Soft WHEAT flour type “00”, BUTTER, Ivory Coast chocolate 60% (cocoa mass 60%, cocoa nibs, cane sugar, cocoa butter, SOY Lecithin) (13%), EGG YOLKS, Water, Mother Yeast from Casadonna (Soft WHEAT flour type “00”, Water), Granulated Sugar, Organic Citrus Honey, Raw Sugar, Extra Virgin Olive Oil, Fresh CREAM, Organic ALMOND, Bourbon Vanilla (Glucose syrup , sugar, water, natural Bourbon vanilla extract, caramelized sugar), Orange paste (Orange peel, Glucose-fructose syrup, Sugar), Fresh MILK, Sea Salt, Cinnamon, Organic Lemon Essential Oil.
OVEN BAKED PASTRY PRODUCT
Ingredients: Soft WHEAT flour type “00”, BUTTER, EGG YOLKS, Water, Mother Yeast from Casadonna (Soft WHEAT flour type “00 ″, Water), Granulated Sugar, Organic Citrus Honey, Raw Sugar, Extra Virgin Oil of Olive, Fresh CREAM, Organic ALMOND, Bourbon Vanilla (Glucose syrup, sugar, water, natural Bourbon vanilla extract, caramelized sugar), Orange Paste (Orange peel, Glucose-fructose syrup, Sugar), MILK fresh, sea salt, cinnamon, organic lemon essential oil
