ESPRESSO GUIDE 2020 “RESTAURANTS AND WINES OF ITALY”: REALE RESTAURANT AWARDED WITH 5 HATS AND ‘RISO DELL’ANNO’ PRIZE

The prestigious Espresso Guide “Restaurants and wines of Italy”, presented at the opera theatre in Florence on October 14th 2019, reflects the state of the art of  Italian dining and confirms also for 2020 the maximum recognition to restaurant Reale: 5 hats.

Niko and Cristiana Romito’s restaurant is also awarded with the special prize “Riso dell’anno” for “Rice, potatoes and black pepper”, a dish expression of constant research and enhancement of the raw ingredients pursued in Reale’s culinary labs.

Antonio Angelini, first courses chef de partie since 2009 at Reale, received the Riso Buono Prize.

Rice, potatoes and pepper – Credits Brambilla-Serrani

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