GAMBERO ROSSO GUIDE 2019: SPAZIO ROMA IS THE BEST NEW OPENING WITH TRE COCOTTE

Spazio Niko Romito Roma received the highest score of “Tre cocotte” and the prize for “Best new opening of the year” from the Gambero rosso guide “Best in Rome” 2019. […]

IL RISTORANTE NIKO ROMITO IN SHANGHAI

The new Bulgari Hotel Shanghai opened its doors. Set on the visionary SUHE CREEK project it features a sweeping view of the Bund and of the Pudong’s stunning skyline. Il […]

THE WORLD’S 50 BEST RESTAURANTS: “IL REALE” IS NUMBER 36

Cristiana and Niko Romito’s Reale restaurant, 3 Michelin stars, confirms its presence amongst the World’s 50 Best Restaurants reaching position no. 36. It was announced at the Euskalduna Palace in […]

Bomba Niko Romito debuts in Milan

“Bomba” debuts in Milan: the concept created by Autogrill offers the new interpretation of street food signed by Chef Niko Romito. Bomba is a sphere of risen dough, fried and […]

THE NEW SPAZIO NIKO ROMITO IN ROME

The new Spazio Niko Romito opens its doors in Rome, in the Parioli area. A multifunctional space opened from morning to evening, hosting two places in one: the restaurant, with […]

IL RISTORANTE NIKO ROMITO IN DUBAI

The new exclusive Bvlgari Resort Dubai opened its doors on the 7th of December. In the waters of the amazing Jumiera Bay, on a manmade island carved into the shape […]

MICHELIN GUIDE 2018: REALE RESTAURANT CONFIRMS THE THREE STARS

The Michelin Guide to Italian restaurants 2018 confirms the Three stars to Reale restaurant. The prize ceremony for the 63rd edition of the highly reputed guide took place at Teatro […]

GAMBERO ROSSO GUIDE 2018: REALE IS AT THE TOP OF THE RANKING

In the Guide to Italian Restaurants 2018 Gambero Rosso confirms the Three Forks to our Reale restaurant and the first place on its ranking with an extraordinary 96/100 rating.  “Niko […]

ESPRESSO GUIDE 2018: REALE RESTAURANT CONFIRMS THE 5 HATS AWARD

Restaurant Reale received the highest score of “5 Hats” from the Espresso “Guide to Italian Restaurants 2018. The prize ceremony for the 40th edition of the guide took place at […]

Gaia Giordano is Chef of the Year for the Espresso Guide

Gaia Giordano is Chef of the Year for the Espresso “Guide to Italian Restaurants 2018”. The 19th of October Gaia was awarded with the prestigious prize in Florence by Enzo Vizzari, director […]

IL RISTORANTE NIKO ROMITO IN BEIJING

The new Bvlgari Hotel & Resort opens its doors in Beijing and Il Ristorante is signed by Chef Niko Romito. The menu is a journey through the best Italian gastronomic […]

Pecorino Casadonna ’15 awarded with “Three glasses” in the Gambero Rosso guide

Gambero Rosso awarded our Pecorino Casadonna ’15 with “Three Glasses” in the 2018 edition of the guide “Italian Wines”. A very important acknowledgment for the first experimental vineyard at the […]

Niko Romito’s Italian cuisine for Bvlgari Hotels and Resorts

Niko Romito will curate the cuisine at the Bulgari Hotels & Resorts of Beijing, Dubai and Shanghai, scheduled to open this fall. A new concept conceived to establish a true […]

Niko Romito is among the 10 finalists of the Basque Culinary World Prize 2017

With the project IN – Nutritional Intelligence Niko Romito is one of the top 10 finalists of the Basque Culinary World Prize 2017, an award for chefs around the world […]

REALE JOINS THE WORLD’S 5O BEST RESTAURANTS 2017

Cristiana and Niko Romito’s restaurant Reale, 3 Michelin stars, joins the World’s 50 Best Restaurants. It was announced today at the Royal Exhibition Building in Melbourne, (Australia) during official ceremony […]

Espresso guide 2017: 5 hats and “dish of the year” awarded to Reale

Restaurant Reale receives the “Dish of the Year” award, with the highest score of “5 Hats”, from the Espresso Guide 2017.

Reale’s Gianni Sinesi is “sommelier of the year” for the 2017 Identità Golose guide

The Sommelier of restaurant Reale, who started working alongside Cristiana and Niko Romito 12 years ago, is in Milan to receive the Zonin 1821 award as best of his category […]

Niko Romito at Identità Golose 2017

On Monday February, 6th Niko Romito will appear as guest speaker at Identità Golose, the international chefs’ forum taking place every year in Milan. At 2:15pm, in the Auditorium hall, […]

Il ristorante Reale su El País

Il grande critico José Carlos Capel ha scritto del ristorante Reale nelle sue “Gastronotas”, la rubrica che cura per El País.

NEWS

GIANNI SINESI AWARDED “BEST SOMMELIER UNDER 35” AT THE FOOD&WINE AWARDS ITALIA 2020

Gianni Sinesi has been awarded “Best Sommelier under 35” during the first...

NIKO ROMITO IS EUROPEAN CHEF OF THE YEAR

Niko Romito has been awarded “Chef of the year” by Madrid Fusion...

IL RISTORANTE NIKO ROMITO AT THE BVLGARI HOTEL BEIJING AWARDED ITS FIRST MICHELIN STAR

Il Ristorante Niko Romito at the Bvlgari Hotel Beijing has been awarded...